Menu of @Bangkok Modern Thai Cuisine

Stir-fried bean sprout, broccoli, cabbage, and carrot; topped with homemade peanut sauce

Basil, bamboo shoot, broccoli, and carrot simmered in red curry (dry red chilli as base for its paste)

Basil, bamboo shoot, broccoli , and carrot simmered in green curry (green coloured from fresh Thai green chilli)

Panang curry paste with basil, broccoli, and carrot; topped with kaffir lime leaf flakes

Stir-fried rice noodle with egg, bean sprouts, broccoli, cabbage, and carrot; seasoned with lime juice, tamarind sauce; topped with peanuts

Stir-fried cashew nut, broccoli, carrot, and onion; seasoned with chilli paste, garlic, lime juice, and oyster sauce

Stir-fried rice noodle with egg, broccoli, cabbage, and carrot; seasoned with dark soy sauce

Stir-fried basil, fresh Thai chilli, garlic, bamboo shoot, broccoli, carrot and green bean

Stir-fried basil, bamboo shoot, broccoli, and carrot; seasoned with red curry sauce

Stir-fried rice noodle with egg, basil, broccoli, cabbage, and carrot; seasoned with garlic and chilli

Carrot, onion, and potato simmered in yellow curry (turmeric in curry paste); topped with crispy shallots

Coconut soup with rice noodles, galangal (Kha), lemongrass, carrots, cabbage, and mushroom; topped with cilantro

Stir-fried rice noodle egg, basil, broccoli, cabbage, and carrot; seasoned with chilli paste and lime juice

Fried rolls stuffed with glass noodle and cabbage served with plum sauce (not spicy).

Gluten-free friendly. Grilled golden-brown chicken skewers (not spicy) served with peanut sauce

Fried wonton stuffed with minced chicken filling served with plum sauce

Fried wonton stuffed with minced prawn filling served with plum sauce

Coconut soup with galangal (kha), lemongrass, carrots, cabbage, broccoli, and mushroom; topped with cilantro

Spicy and sour broth with lemongrass, onion, carrot, broccoli, cabbage, and mushroom; topped with cilantro

RICE IS NOT INCLUDED.Panang curry paste with basil, broccoli, and carrot; topped with kaffir lime leaf flakes

RICE IS NOT INCLUDED. Basil, bamboo shoot, broccoli , and carrot simmered in green curry (green coloured from fresh Thai green chilli)

RICE IS NOT INCLUDED. Basil, bamboo shoot, broccoli, and carrot simmered in red curry (dry red chilli as base for its paste)

RICE IS NOT INCLUDED. Carrot, onion, and potato simmered in yellow curry (turmeric in curry paste); topped with crispy shallots

RICE IS NOT INCLUDED. Carrot, onion and potato simmered in massaman curry (star anise, cinnamon, and cumin as base of its paste); topped with roasted peanuts and crispy shallots

Stir-fried rice noodle with egg, bean sprouts, broccoli, cabbage, and carrot; seasoned with lime juice, tamarind sauce; topped with peanuts

Stir-fried rice noodle with egg, broccoli, cabbage, and carrot; seasoned with dark soy sauce

Stir-fried rice noodle with egg, basil, broccoli, cabbage, and carrot; seasoned with garlic and chilli

Stir-fried rice noodle egg, basil, broccoli, cabbage, and carrot; seasoned with chilli paste and lime juice

Stir-fried mixed vegetable including broccoli, cabbage, carrot, and onion; seasoned with oyster sauce

Stir-fried basil, bamboo shoot, broccoli, carrot, and green bean; seasoned with red curry sauce

Stir-fried basil, fresh Thai chilli, garlic, bamboo shoot, broccoli, carrot, onion, and green bean. Famous homemade Thai dish (recommend with rice and fried egg)

Stir-fried broccoli, carrot, onion, and pineapple; seasoned with sweet and sour sauce

Stir-fried cashew nut, broccoli, carrot, and onion; seasoned with chilli paste, garlic, lime juice, and oyster sauce

Stir-fried bean sprout, broccoli, carrot, and onion; seasoned with garlic pepper sauce

Stir-fried eggplant and basil with broccoli, cabbage, carrot, green bean, and onion; seasoned with oyster sauce

Stir-fried your choice of protein with bean sprout, carrots, broccoli, and cabbage, topped with aromatic peanut sauce

Stir-fried rice with egg, broccoli, carrot, cabbage, and onion; seasoned with dark soy sauce

Stir-fried rice with egg, basil, broccoli, carrot, cabbage, and onion; seasoned with chilli paste and lime juice

Stir-fried rice with egg, carrot, peas, pineapple, cabbage, and onion; seasoned with turmeric powder

Jackson Triggs red wine; has notes of black cherry and rasberry

Yellow Tail red wine; has notes of dark plum, mulberries, and subtle spice

Jackson Triggs white wine; has notes of lemon, lime and tangerine

Yellow Tail white wine; has notes of red apple, pear, and passionfruit

Brewed Thai black tea served with cream; or coconut milk for non-dairy and/or vegan options

Brewed Thai black tea served with lime

Naturally deep indigo coloured butterfly pea flower water with the add of aromatic pandan. Taste great and refreshing alone; can also be served with lime (the acidic causes the drinks to change color into roysl purple or even bright magenta)